Platillos Vegetarianos ~ Vegetarian Plates

A large flour tortilla stuffed with steamed broccoli, carrots, squash, onions, peppers, cabbage and mushrooms. Covered with cheese and hot tomatillo sauce. Served with Mexican rice.

Overstuffed flour tortilla filled with steamed broccoli, carrots, squash, onions, peppers, cabbage and mushrooms. Deep-fried to a golden brown and topped with cheese sauce. Served with pico de gallo, sour cream, guacamole, Mexican rice and refried beans.

Bell peppers, brocolli, mushrooms, carrots, squash, onions and tomatoes brought to your table in a sizzling skillet.